Home
About
Media Kit
Contact

mr.stevenbranco

Steven Branco | toronto

23K Followers

Day dreaming of paradise. ☀️ Take me back! 😎

Day dreaming of dining in Portugal! 🇵🇹🥃 As you may know, the travel bug has gotten to me. Even though I recently traveled, I am already counting down our next getaway. So any reason to get away and explore different cultures, temperatures, scenery, food and drinks is a no brainer for me. @Dewars has a new Portuguese Smooth whisky which I had to try and celebrate! - Yet almost too good for me to enjoy on my own. I set out to create the ultimate Portuguese inspired evening to truly make @cheffrancischang and I feel like we’re travelling to Portugal. Pairing the Dewar’s Portuguese Smooth with a delicious spread of food from a local hotspot, and my adding it into my current favourite cocktail, the Spiced Tonic Highball. Here's the recipe so you can enjoy it for yourself: - SPICED TONIC/SODA HIGHBALL Ingredients • 1.5 oz DEWAR'S Portuguese Smooth • 3 oz Fever Tree Aromatic Tonic (or Tonic Water, or Soda, and dash of Angostura bitters) - Method ① Add DEWAR'S Portuguese Smooth to chilled Highball glass ② Fill with ice cubes ③ Add Tonic Water  - Feeling the travel bug too? Or maybe just love what Portuguese cuisine and flavours have to offer? Well, either way, you too can enjoy a Portuguese Night In by picking up some local Portuguese eats and pairing it with a bottle of the new Dewar’s Portuguese Smooth Scotch Whisky bottles, and there you have it. Cheers! - Please enjoy responsibly.

Honestly, I’ve never had a sip of anything that hits home, like the @Dewars Portuguese Smooth does… 😍 It’s that delicious smooth Scotch Whisky base that I love so much, with a hint of the Port flavour, because they age it in used Port Casks, that is really just so amazing on the pallet. As you may now know, two ways I love to enjoy it are either on the rocks (maybe with a splash of water or soda to open it up) or a Spiced Soda Highball cocktail. *Ad

Counting down the days to be back in paradise… T-minus 4-days! ✈️ #WinterEscape

Mudslide anyone? 🤤

Mail
99 Yorkville Ave., Suite 200
Toronto, ON M5R 1C1

Call/Text
647.689.7554 x 2

Email
hello@mrstevenbranco.com

Home
About
Media Kit
Contact

#MrSBStyle

1 post

#MrSBLife
#MrSBStyle

Trending Posts

#MrSBStyle

A Pretium Enim Dolor Donec Eu Venenatis Curabitur

December 22, 2018

#MrSBStyle

A Pretium Enim Dolor Donec Eu Venenatis Curabitur

December 22, 2018

Day dreaming of paradise. ☀️ Take me back! 😎

Day dreaming of dining in Portugal! 🇵🇹🥃 As you may know, the travel bug has gotten to me. Even though I recently traveled, I am already counting down our next getaway. So any reason to get away and explore different cultures, temperatures, scenery, food and drinks is a no brainer for me. @Dewars has a new Portuguese Smooth whisky which I had to try and celebrate! - Yet almost too good for me to enjoy on my own. I set out to create the ultimate Portuguese inspired evening to truly make @cheffrancischang and I feel like we’re travelling to Portugal. Pairing the Dewar’s Portuguese Smooth with a delicious spread of food from a local hotspot, and my adding it into my current favourite cocktail, the Spiced Tonic Highball. Here's the recipe so you can enjoy it for yourself: - SPICED TONIC/SODA HIGHBALL Ingredients • 1.5 oz DEWAR'S Portuguese Smooth • 3 oz Fever Tree Aromatic Tonic (or Tonic Water, or Soda, and dash of Angostura bitters) - Method ① Add DEWAR'S Portuguese Smooth to chilled Highball glass ② Fill with ice cubes ③ Add Tonic Water  - Feeling the travel bug too? Or maybe just love what Portuguese cuisine and flavours have to offer? Well, either way, you too can enjoy a Portuguese Night In by picking up some local Portuguese eats and pairing it with a bottle of the new Dewar’s Portuguese Smooth Scotch Whisky bottles, and there you have it. Cheers! - Please enjoy responsibly.

Honestly, I’ve never had a sip of anything that hits home, like the @Dewars Portuguese Smooth does… 😍 It’s that delicious smooth Scotch Whisky base that I love so much, with a hint of the Port flavour, because they age it in used Port Casks, that is really just so amazing on the pallet. As you may now know, two ways I love to enjoy it are either on the rocks (maybe with a splash of water or soda to open it up) or a Spiced Soda Highball cocktail. *Ad

Counting down the days to be back in paradise… T-minus 4-days! ✈️ #WinterEscape

Mudslide anyone? 🤤

Mr. Steven Branco

Home
About
Media Kit
Contact

Designed & Developed by STAMINA Group Inc.

Search for: